A cold and cloudy day like today is perfect for baking... The smell from baking makes me happy... That's how simple I am...
So, to share that feeling with you, here is a recipe that is hard to beat: Alice's Carrot Cake! The best ever! I hope you enjoy it...
Alice's Carrot Cake
2 cups brown sugar
1 and ½ cups oil
4 eggs
3 cups grated raw carrots
2 cups flour
2 teaspoons soda
2 teaspoons baking powder
2 teaspoons cinnamon
1 teaspoon salt
½ cup chopped walnuts ( opt.)
Combine oil and sugar and then beat in the eggs, one at a time. Beat in the raw carrots. Fold in the sifted dry ingredients and black walnuts (if you are using them). Bake in two 9" cake pans for 35- 40 minutes at 350 degrees.
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